#DOTW: Honey Harvest

Hopefully you went straight from Thanksgiving to Friendsgiving and made this weekend count. Viva los leftovers!! Here’s another Fall recipe that will enrich your long weekend. Maybe you can even take Monday off and sip on this while you indulge in a healthy helping of Cyber Monday shopping…

Cheers!

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What you’ll need:

  • 1 1/2 oz Glenfiddich (or quality whiskey of your choice)
  • 1 1/2 oz Moet Nectar Imperial (or champagne or Prosecco of your choice)
  • 1/2 oz honey cinnamon syrup (recipe follows)

Combine 1/2 cup of water with 1/2 cup of honey and 1 tbsp cinnamon in a small pot. Bring to a boil, reduce heat and simmer until all parts are dissolved.

Combine whiskey and syrup, shake in a martini shaker. pour into a Martini glass and add champagne/prosecco. Garnish with a twig of rosemary.

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I’m Erica

Welcome to my website Gotham Foodie. I explore all things delicious! Enjoy my restaurant reviews (my main objective are the restaurants of Bravo Top Chef contestants), I will bring you easy and yummy cocktail recipes, and I will try to make cooking easier for you, by adding pictures and simple instruction to my recipes.

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