These warm temperatures are calling for specially crafted cocktails for summer sun drenched days! With Memorial Day coming up, most of us are going to have Barbecues, picnics, or backyard parties. That is besides honoring our Military Personnel, of course. Summer cocktails are a must for us over 21! I recently saw Chef Karen Akunowicz (one of my favorite chefs ever) post a cocktail on her instagram, that totally looked delicious. 100% up my alley! Gin? Prosecco? Blood Orange Soda? That’s a hell yes for me. Obviously I had to make it, share it, and without question give her the credit. I’m hoping that this one is a great idea for your upcoming holiday plans, or your summer nights in general!
What you’ll need:
- 2 oz Hendrick’s Gin
- 1 oz Mionetto Prosecco
- 3 oz San Pellegrino Aranciata Rossa
- Sliced Blood Oranges for garnish
This one’s easy as pie. Fill a large wine glass, or other stemware, with ice. Add gin, Prosecco, and Blood Orange soda. Garnish with a slice of blood orange.