#DOTW: Peanut Butter & Jelly

One of the perks of what I do, is that every once in a while a company will send you their product to see how I like it. What I would do with it, you get the idea. Caskartel is one of those companies. They are a company that specializes in shipping of premium liquors, and they were kind enough to send a bunch of samples, which of course I loved and appreciated. I used their sample of Skrewball Peanut Butter Whiskey and the sample of Chambord, mixed it up with some heavy cream, and got myself the most delicious little cocktail! I know you can use a sweet little sip of yums in this dreadful weather…..

What you’ll need:

  • 1 1/2 oz Skrewball Peanut Butter Whiskey
  • 1 1/2 oz Chambord
  • 1 oz heavy cream

In a cocktail shaker combine all ingredients and shake well. In a small cocktail glass add ice, then strain the ingredients of the shaker into the glass. (You can make this drink as a shot, martini or on ice, it all works!)

Cheers!

For more info on Cask Cartel click here

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I’m Erica

Welcome to my website Gotham Foodie. I explore all things delicious! Enjoy my restaurant reviews (my main objective are the restaurants of Bravo Top Chef contestants), I will bring you easy and yummy cocktail recipes, and I will try to make cooking easier for you, by adding pictures and simple instruction to my recipes.

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