#DOTW: Peach Candy Corn

It’s here! The time is here, Halloween is right around the corner, time for some spooky cocktails! Most of us grown ups are ready to celebrate right alongside all the children, and obviously we need to make cocktails that flatter the holiday. This Candy Corn cocktail is definitely for our spooky people with a sweet tooth, and it’s so fun to look at. It calls for layering of the liquids, so mass production is not optimal here.



What you’ll need:

  • 1 1/2 oz Pinnacle Whipped Cream Vodka
  • 3/4 oz grenadine
  • 1 oz pineapple juice
  • 2 oz Ice peach nectarine soda
  • whipped cream
  • candy corn

This cocktail needs to be layered. Make sure all the ingredients are chilled in the refrigerator. Layering happens by tilting the glass as much as possible, then pouring the liquid slowly on top of the previous one. Start with grenadine, then follow with pineapple juice, peach soda, vodka. Top off with thick whipped cream and garnish with candy corn.

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