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Category: #DOTW

  • #DOTW

#DOTW: Winter Warmer

  • by Gotham Foodie
  • Posted on February 27, 2021February 27, 2021

Slowly, ever so slowly, we are approaching spring. But hey, it’s still cold out. I’m…

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  • #DOTW

#DOTW: Spiced Orange Brandy Spritzer

  • by Gotham Foodie
  • Posted on February 13, 2021

Did you have your Vitamin C today? Not only is it a helpful tool in…

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  • #DOTW

#DOTW: Brilliant Margarita

  • by Gotham Foodie
  • Posted on January 30, 2021January 30, 2021

I love a good classic like a Margarita, but then again there’s always room for…

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  • #DOTW

#DOTW: Washington Apple

  • by Gotham Foodie
  • Posted on January 16, 2021January 16, 2021

In my years and years of bartending in NYC, I have a long list of…

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  • #DOTW

#DOTW: Winter Sunshine

  • by Gotham Foodie
  • Posted on January 3, 2021

How’s you hangover? I must be getting old, because New Year’s Eve caused me two…

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  • #DOTW

#DOTW: White Christmas Margarita

  • by Gotham Foodie
  • Posted on December 19, 2020December 19, 2020

It’s already that time again? I can’t believe Christmas is less than a week away.…

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  • #DOTW

#DOTW: Pink Pamplemousse

  • by Gotham Foodie
  • Posted on December 6, 2020

I’m so old school. I love to experiment with different liquors and ingredients, add new…

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  • #DOTW

#DOTW: Cranberry Spritzer

  • by Gotham Foodie
  • Posted on November 21, 2020November 21, 2020

Just a few more days until Thanksgiving! It’s one of my favorite holidays. This year…

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  • #DOTW

#DOTW: Lady In Red

  • by Gotham Foodie
  • Posted on November 7, 2020

I love a good cocktail, but I also love some good old bubbly! Champagne, Prosecco,…

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  • #DOTW

#DOTW: Orange Whiskey Sour

  • by Gotham Foodie
  • Posted on October 24, 2020

I don’t know about you, but I’ve been unemployed since March, and the level of…

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On one of my many trips to Brooklyn, I came across Bien Cuit, a lovely little bakery (which has now expanded to several stores), and it was elegant, French, and even a little earthy all at once. I've since tried a few of their pastries and breads, and I give them a big fat stamp of approval 👍👍.
BBQ restaurants are of great importance here in NYC, most of us don't have a backyard, no space for a grill, never even mind a smoker. So we eat out! Most New Yorkers eat or order out every day anyway. Gotta love Hill Country BBQ, where you can basically design your own meal. 👌
Just when @barbutonyc finally relocated, boom there came Covid-19, and everything closed down. Keeping my fingers crossed for a re-opening soon. I'm itching to have some of these Bucatini Alla Carbonara (or whatever else is on the menu).
Don't catch a cold! And if you do, have some hot lemonade to ward it off. And why not give it a kick? #winterwarmer recipe link in bio
It's getting waaaarmer! I can feel energy refueling my body and mind. I'm definitely a sufferer of the winter blues. The high 40"s after this dismal winter seems like the Caribbean to me. And of course I see Icecream on the horizon.
Aaaah, the Bronx. You either love it or you hate it, but then again most people don't know it. Personally, I love it here. It's the soul of New York City. It's still authentic and pure. Don't be scared. It's raw and real. It is New York. Our food is served in big portions, just like our passions. It's authentic, just like our residents, who lived here for decades. It's traditional, just like our mothers. It's versatile, just like our neighbors. Don't be scared, come and eat.
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