GOTHAM FOODIE

All things food and fun through the eyes of a German born New Yorker.

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January 3, 2018
Latin Takeover
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Having grown up in Northern Europe, certain tastes throw me right back like this Blueberry Crumble from Fabrique, which is a Swedish bakery here in the Big Apple. Totally threw me back. Delicious.

Today one year ago, I was in Miami. Of course, because of Covid, I can't go this spring. That's besides the fact that I haven't worked in 11 months, so financially that wouldn't be an option either way. So, what's a girl to do? Have a Cuban Sandwich is the logical answer.

A cinnamon bun can honestly make your day. So simple, but full of homey flavor. Bourke Street Bakery probably makes the best one.

I'm picky when it comes to food these days, my pallet has changed over the four years I've been blogging about what to eat. When it comes to fried chicken, I'm not really going for the chain restaurants any more. This Crispy Fried Chicken is more like my cup of tea. Can't wait for Root & Bone to reopen.

Make your own. #honeyshrimp Recipe link in bio

Are cookies helpful in a snowy weather situation? I hope so. Load up. Gotta love these from Levain.

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