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It is officially spring! Spring break is upon us here in NYC, and we are getting ready for Easter. But what’s Easter without an Easter cocktail? If you’re doing it right, all you Bourbon is going into you ham glaze, so we need a cute cocktail to make us feel extra festive. This one is fresh and fruity, you will love it, and so will your guests. Or just you, whatever you like!
What you’ll need:
- 1 1/2 oz Bacardi Raspberry
- 1/2 oz Boulaine Strawberry
- 3 oz Snapple Pink Lemonade
Add ice to a cocktail glass. Add Bacardi, then Boulaine, then Pink Lemonade. Garnish and decorate with anything you like!
Cheers!